Place des Fêtes Menu
Explore the menu at Place des Fêtes and find your personal fit based on your allergies, diet and pregnancy.
- bangs island mussels en tinta
- sardine toast, smoked butter, kosho
- fluke, kirby cucumber, shishito pepper
- bien cuit sourdough with spanish olive oil
- cantabrico anchovies
- tempesta mortadella
- montealva, goat’s milk, es
- crispy maitake mushroom with black garlic fudge
- fresh cheese, marinated peppers, fig
- romano beans, guanciale, mustard seed
- gem lettuce, sesame, yuzu kosho
- lumache, jimmy nardello, olive
- bluefin tuna, sauce vierge, sea beans
- ny strip, grilled stonefruit, anise hyssop
- house martini
- winemaker martini
- negroni
- sazarac
- margarita
- garden/variety
- genesee original
- brooklyn brewery oktoberfest
- mas candí, corpinnat brut nature xarel-lo/macabeo/parellada/sumoll '24
- la vins la vie, muscadet vaurien melon de bourgogne, loire '25
- rijckaert, savagnin arbois '23
- domaine des grouas, héliantheme chenin, anjou '23
- place des fêtes/la montañuela, vino des fêtes frontenac gris/blanc, vermont '23
- finca parera, la vivi dora field blend '24
- les enfants sauvages, che chavio syrah/cinsault, roussillon '25
- sifer, ephraim garnatxa, tarragona '23
- m. ant de la riva, macharnudo vino de pasto, jerez '21
- m. ant de la riva, la riva extra oloroso, jerez nv
- face b, pif paf nv
- microbodega del alumbro, mariblanca ancestral ‘23
- jean yves peron, poire ‘17-18
- jean yves peron, mademoiselle germaine nv
- cosmic, les fades del calcari '24
- nuria renom, the pinky way ‘23
- ami, miami vice '22
- la montañuela, los enamorados '21
- colet navazos, brut nature "orange label" ‘21
- colet navazos, brut nature reserva "green label" ‘23
- chavost, blanc d’assemblage nv
- rajat parr, phelan farms pet nat ‘22
- henri chauvet, qui sait ‘22
- philippe pacalet, bulles ‘21
- salima & alain cordeuil, clair-obscur '21
- salima & alain cordeuil, origines '21
- salima & alain cordeuil, altitude 320 '21
- salima & alain cordeuil, altitude 350 '21
- divella, solera '14–'18
- jacques lassaigne, millésime '15
- bourgeois-diaz, les bien aimées ‘17
- ziaboga, askizu mendia ‘25
- caleb leisure wines, just under there rosé '22
- llewelyn, sorry somehow '25
- xogorka, caravanci '20
- rims, jan '22
- clos cibonne, cuvée tradition ‘24
- els jelipins, rosé '23
Allergen and dietary information is AI-generated and may be incomplete — always confirm with the restaurant.