The Cavalier Menu

Explore the menu at The Cavalier and find your personal fit based on your allergies, diet and pregnancy.

• SMOKED DEVILED EGG
• THE CAVALIER SALAD*
• PUFF PASTRY TART
• SPICY BEEF TENDERLOIN TARTARE
• SCOTCH EGG*
• FISH AND CHIPS
• THE "MARLOWE" BURGER
• BURGER for the TABLE
• MARINATED SKIRT STEAK FRITES*
• HARVEST VEGETABLES HEIRLOOM TOMATO SALAD
• CAESAR SALAD
• PERSIAN CUCUMBER PANZANELLA
• TEMPURA MAITAKE MUSHROOMS
• SPINACH & ARTICHOKE DIP
• BELLWETHER RICOTTA CANNELLONI
• IACOPI BUTTER BEAN GRATIN
• PADRON & SHISHITO PEPPERS
• ROASTED EGGPLANT & GRILLED BABY ZUCCHINI
• SMOKED SALMON
• HAMACHI CRUDO*
• PAN SEARED SALMON
• SEARED SCALLOPS & SHRIMP
• BRICK CHICKEN
• PORK TENDERLOIN
• BRAISED BEEF SHORT RIB
• PAN SEARED PEKIN DUCK BREAST
• OYSTERS on the HALF SHELL*
• BRUSSELS SPROUT CHIPS
• CAVALIER FRIES
• 1/2oz Tsar Nicolai caviar
• ONION RINGS
• HOUSE MADE CHICKEN NUGGETS
• GUITTARD CHOCOLATE BARK
• PEACH CRISP
• LEMON MERINGUE PIE
• SALTED BUTTERSCOTCH PANNA COTTA
• HOT FUDGE SUNDAE
• TCHO CHOCOLATE DELICE
• STICKY TOFFEE BREAD PUDDING
• SPARKLING, WHITE, RED WINE
• DRAUGHT
• THE RYE-NAR 50/50
• INDUSTRY STYLE
• BLUE LAGOON
• GLASGOW SQUEEZE
• THE "MARLOWE" BURGER* & PINT
• THE CAVALIER SALAD
• FRENCH FRIES
• CRISPY BACON STRIPS
• BURGER PATTY
• ANIMAL STYLE BURGER
• STEAK TARTARE
• PUP CUP with SPRINKLES

Allergen and dietary information is AI-generated and may be incomplete — always confirm with the restaurant.