Barcha

Independent AI menu analysis — not affiliated with Barcha.

Always ask the restaurant before ordering.

Mediterranean · San Francisco · San Francisco

Menu checked October 16, 2026 · See Barcha's official menu

Restaurant data for AI & developers · JSON

Includes dishes, dietary flags, evidence sources, coverage limits and update dates.

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What our AI analysis found
  • 34 of 65 dishes appear to be dairy-free
  • 55 of 65 dishes appear to be egg-free
  • 38 of 65 dishes appear to be gluten-free
  • 55 of 65 dishes appear to be nut-free
  • 65 of 65 dishes appear to be peanut-free
  • 60 of 65 dishes appear to be shellfish-free
  • 65 of 65 dishes appear to be soy-free
  • 37 of 65 dishes appear to be vegetarian
  • 19 of 65 dishes appear to be vegan

Beverages

Beverages

  • Q TONIC, SODA CANS

    Likely dietary flags: Vegetarian, Vegan

  • COKE, DIET COKE CANS

    Likely dietary flags: Vegetarian, Vegan

  • Q GINGER BEER

    Likely dietary flags: Vegetarian, Vegan

Mezze

  • CLASSIC HUMMUS (V) — tahini, lemon, cumin, olive oil, za'atar flatbread

    Likely dietary flags: Gluten, Vegetarian, Vegan

    See likely dietary sources
    • Gluten — za'atar flatbread
  • BARCHA'S HUMMUS (V) — roasted corn, peppers, feta, harissa yogurt, herbs, za'atar flatbread

    Likely dietary flags: Dairy, Gluten, Vegetarian

    See likely dietary sources
    • Dairy — feta, harissa yogurt
    • Gluten — za'atar flatbread
  • MOROCCAN CIGARS (H) — lamb, mushrooms, gruyere, cinnamon, tamarind-mint chutney, pistachio

    Likely dietary flags: Dairy, Gluten, Nuts

    See likely dietary sources
    • Dairy — gruyere
    • Gluten — phyllo pastry
    • Nuts — pistachio
  • SPICED BEEF DUMPLINGS (H) — garlic yogurt, chili oil, dried mint, aleppo

    Likely dietary flags: Dairy, Gluten

    See likely dietary sources
    • Dairy — yogurt
    • Gluten — wheat dumpling wrappers
  • CHICKEN & SPECK HAM CROQUETTES — quince marmalade, parmesan

    Likely dietary flags: Dairy, Eggs, Gluten

    See likely dietary sources
    • Dairy — parmesan
    • Eggs — egg in croquette coating
    • Gluten — breadcrumbs in croquettes
  • SHRIMP SKEWER — calabrese salsa, urfa biber aoili, lemon, parsley

    Likely dietary flags: Eggs, Shellfish

    See likely dietary sources
    • Eggs — egg in urfa biber aioli
    • Shellfish — shrimp
  • HALLOUMI (V) — seared peaches, balsamic syrup, pistachio dukkah, basil

    Likely dietary flags: Dairy, Nuts, Vegetarian

    See likely dietary sources
    • Dairy — halloumi
    • Nuts — pistachio dukkah
  • CRISPY FALAFEL (V) — red bell pepper caper relish, yogurt tahini, sesame

    Likely dietary flags: Dairy, Vegetarian

    See likely dietary sources
    • Dairy — yogurt
  • BLISTERED PEPPERS (V) — shishito & padron, sea salt

    Likely dietary flags: Vegetarian, Vegan

  • LENTIL SOUP (V) — warming spices, yogurt, tortilla crisps

    Likely dietary flags: Dairy, Vegetarian

    See likely dietary sources
    • Dairy — yogurt
  • BAZLAMA BREAD SIDE (V) — our za'atar flatbread

    Likely dietary flags: Gluten, Vegetarian, Vegan

    See likely dietary sources
    • Gluten — bazlama flatbread
  • ROSEMARY FOCACCIA (V) — gluten free bread

    Likely dietary flags: Vegetarian, Vegan

Salads

  • FATTOUSH (V) — romaine, seasonal vegetables. pita strips, mint, smoked feta, sumac, lemon vinaigrette

    Likely dietary flags: Dairy, Gluten, Vegetarian

    See likely dietary sources
    • Dairy — feta
    • Gluten — pita strips
  • MIZUNA SALAD (V) — heirloom tomatoes, tulum cheese, sunflower seeds, banyuls vinaigrette

    Likely dietary flags: Dairy, Vegetarian

    See likely dietary sources
    • Dairy — tulum cheese
  • GREEN GODDESS SALAD (V) — green oak lettuce, watermelon radish, parmesan, pistachio dukkah, avocado, green goddess dressing

    Likely dietary flags: Dairy, Eggs, Nuts, Vegetarian

    See likely dietary sources
    • Dairy — parmesan
    • Eggs — egg in green goddess dressing
    • Nuts — pistachio dukkah
  • CHICKPEA FALAFEL

    Likely dietary flags: Vegetarian, Vegan

  • CHICKEN SHAWARMA
  • LAMB & BEEF SHAWARMA
  • SEARED SALMON
  • SHRIMP

    Likely dietary flags: Shellfish

    See likely dietary sources
    • Shellfish — shrimp
  • AVOCADO

    Likely dietary flags: Vegetarian, Vegan

Sandwiches

  • TURKISH SPICED LAMB & BEEF SHAWARMA — flatbread, tahini yogurt, sumac onions, tomato, mint, pickles, harissa

    Likely dietary flags: Dairy, Gluten

    See likely dietary sources
    • Dairy — yogurt in tahini yogurt
    • Gluten — flatbread
  • BUTTERMILK MARINATED CHICKEN SHAWARMA (H) — flatbread, cucumber & tomato tahini salata, onions, red cabbage, pickles, green zhoug, cilantro

    Likely dietary flags: Dairy, Gluten

    See likely dietary sources
    • Dairy — buttermilk in marinade
    • Gluten — flatbread
  • FALAFEL WRAP (V) — flatbread, eggplant caponata, romaine lettuce, tahini sauce, honey harissa sauce

    Likely dietary flags: Gluten, Vegetarian

    See likely dietary sources
    • Gluten — flatbread

Entrees

  • TUNA TOSTADA — crisped lavash, urfa aoili, charred avocado, tomato, Adelfo's salsa, cilantro, lime

    Likely dietary flags: Eggs, Gluten

    See likely dietary sources
    • Eggs — egg in urfa aioli
    • Gluten — lavash
  • PERSIAN SAFFRON RICE — (non-vegetarian rice) barberries, pistachio, almond, chickpeas, carrot, onion, yogurt tahini, herbs, spices CHOICE OF: chicken shawarma, lamb & beef shawarma, or seared salmon

    Likely dietary flags: Dairy, Nuts

    See likely dietary sources
    • Dairy — yogurt in yogurt tahini
    • Nuts — pistachio, almond
  • CHARCOAL GRILLED CHICKEN KEBAB (H) — tahini yogurt, aji panca, mujadara, cilantro, peperonata

    Likely dietary flags: Dairy

    See likely dietary sources
    • Dairy — yogurt in tahini yogurt
  • GRILLED STEAK KEBAB — aji panca, crispy potatoes, roasted tomato, chimichurri
  • VEGAN LAMB KOFTA (V) — mujadara, grilled broccolini, charred tomato, tahini glaze, herbs

    Likely dietary flags: Vegetarian, Vegan

Sweets

  • PISTACHIO BAKLAVA — orange zest, rosewater, coconut cream

    Likely dietary flags: Gluten, Nuts, Vegetarian

    See likely dietary sources
    • Gluten — phyllo pastry
    • Nuts — pistachio
  • BARCHA SOFT SERVE — vanilla bean soft serve, farmer's market strawberry sauce, pistachio baklava

    Likely dietary flags: Dairy, Gluten, Nuts, Vegetarian

    See likely dietary sources
    • Dairy — soft serve, baklava
    • Gluten — phyllo pastry in baklava
    • Nuts — pistachio baklava
  • AFFOGATO — vanilla bean soft serve, espresso, cocoa powder, cardamom & cinnamon, seasonal cookie

    Likely dietary flags: Dairy, Eggs, Gluten, Vegetarian

    See likely dietary sources
    • Dairy — soft serve, cookie
    • Eggs — egg in seasonal cookie
    • Gluten — wheat in cookie

Martinis

  • LYCHEE — 'renais' gin, french lychee liqueur, manzanilla sherry

    Likely dietary flags: Vegetarian, Vegan

  • ESPRESSO — choice of 'patron reposado' tequila or 'ketel one' vodka, espresso, coffee liqueur

    Likely dietary flags: Vegetarian, Vegan

  • VESPER — 'tanqueray gin', 'ketel one' vodka, lillet blanc

    Likely dietary flags: Vegetarian, Vegan

Specialty Cocktails

  • MARBELLA — french vodka infused with basil, elderflower, pressed grapefruit, lemon

    Likely dietary flags: Vegetarian, Vegan

  • SPICED OLD FASHIONED — dickel 8 yr bourbon, persian pomegranate reduction, madagascar vanilla, cinnamon, orange zest, honey

    Likely dietary flags: Vegetarian

  • PAMPA — jalapeño infused mezcal 'agave de cortes', velvet falernum, pressed pineapple, lime, orgeat

    Likely dietary flags: Nuts, Vegetarian, Vegan

    See likely dietary sources
    • Nuts — almond orgeat
  • SMOKY PERSIAN — suntory toki japanese whisky, persian nectar, sweet vermouth, applewood smoke

    Likely dietary flags: Vegetarian, Vegan

  • SPANISH SANGRIA — spanish merlot, brandy, herbed spanish liqueur, seasonal citrus

    Likely dietary flags: Vegetarian, Vegan

  • BARCHA'S G&T — tanqueray rangpur gin, Q elderflower tonic, cucumber, lemon, seasonal herbs

    Likely dietary flags: Vegetarian, Vegan

Classics

  • OAXACAN OLD FASHIONED — 'astral' blanco tequila, mezcal 'agave de cortes', sugar, bitters

    Likely dietary flags: Vegetarian, Vegan

  • BOULEVARDIER — 'sagamore' rye whiskey, campari, sweet vermouth

    Likely dietary flags: Vegetarian, Vegan

Sparkling and Rosé

  • BRUT CHAMPAGNE — NV Tattinger, Reims, France. Elegant, granny smith apple, lemon curd, brioche lifted with a clean finish

    Likely dietary flags: Vegetarian, Vegan

  • CAVA SPARKLING ROSÉ BRUT — '23 Raventós, Conca Del Riu De Nit, Catalonia, Spain. Mineral driven, green strawberry, wild cherry and white flowers, with a savory finish

    Likely dietary flags: Vegetarian, Vegan

  • ROSÉ PROVENÇAL OF MOURVÈDRE — '25 Bedrock, 'Ode to Lulu' Sonoma, CA. Pretty, crunchy red fruit, lively acidity, dry and savory, refreshing minerality

    Likely dietary flags: Vegetarian, Vegan

White Wines

  • XYNISTERI — '24 Tsiakkas, Troodos Mountains, Cyprus. Mouth-watering citrus, light and crisp with saline-minerality, similar to Albariño

    Likely dietary flags: Vegetarian, Vegan

  • SANCERRE (SAUVIGNON BLANC) — '24, Daniel Crochet, Sancerre, France. Zesty minerality, fresh grapefruit, lemon zest, bright with an elegant finish

    Likely dietary flags: Vegetarian, Vegan

  • CHENIN BLANC – DRY — '24 Domaine Vigneau-Chevreau 'Cuvée Silex' Vouvray, Loire, France. A dance of ripe citrus, white flowers, flavors of baked apple, asian pear and quince.

    Likely dietary flags: Vegetarian, Vegan

  • CHARDONNAY — '23 Hartford Court, 'Four Hearts' Russian River, Sonoma, CA. Golden apples and yellow peaches, lemon curd and crème brûlée. Simply delicious.

    Likely dietary flags: Vegetarian, Vegan

Red Wines

  • PINOT NOIR — '22 Hartford Court, 'Lands Edge', West Sonoma Coast, CA. Wild strawberry, red cherry, tea leaf, rose petal with a savory edge

    Likely dietary flags: Vegetarian, Vegan

  • GARNATXA / GRENACHE — '23 Can Sumoi, 'Sumoll' Catalonia, Spain. Boysenberries, raspberries, morning dew, anise kissed rhubarb, lite tannins, lively

    Likely dietary flags: Vegetarian, Vegan

  • MONTEPULCIANO — '20 Terraviva, Abruzzo, Italy. Juicy wild-cherry, strawberry jam and cardamom, leather and smoke undercurrents

    Likely dietary flags: Vegetarian, Vegan

  • SANGIOVESE — '22 Le Cinciole, Chianti Classico, Tuscany, Italy. Pomegranate, dark cherry, rose dust, dried oregano, hints of sage, savory, structured.

    Likely dietary flags: Vegetarian, Vegan

  • SYRAH/CABERNET SAUVIGNON BLEND — '22, Château Musar, 'Musar Jeune', Bekaa Valley, Lebanon. Bold, layered, blackberry, cassis, violets, morello cherry, gentle spice, silky tannins

    Likely dietary flags: Vegetarian, Vegan

Non-Alcoholic Cocktails

  • EASTERN FIZZ — 'pentire seaward', elderflower, lime, mint, cucumber, club soda

    Likely dietary flags: Vegetarian, Vegan

  • COASTAL SPRITZ — 'pentire coastal,' tonic

    Likely dietary flags: Vegetarian, Vegan

  • 'TAKE IT EASY' MARGARITA — aplos ease, lime, agave

    Likely dietary flags: Vegetarian, Vegan

  • N/A DRY PROSECCO VILLA SANDI — Refreshing citrus, green apple, acacia blossom, orchard fruit, rich finish

    Likely dietary flags: Vegetarian, Vegan

  • THE PATHWAY — 'The Pathfinder' Hemp Spirit, passionfruit, pineapple, lime

    Likely dietary flags: Vegetarian, Vegan

  • N/A SPARKLING 'KYLIE' ROSÉ — Fresh red berries, lively bubbles and dry finish

    Likely dietary flags: Vegetarian, Vegan

  • GRAPEFRUIT-HONEY SPRITZ — fresh grapefruit and lemon juice, ginger, honey syrup

    Likely dietary flags: Vegetarian

Beers

  • FORT POINT VILLAGER IPA — fort point beer co. SF, 6.3% ABV

    Likely dietary flags: Gluten, Vegetarian, Vegan

    See likely dietary sources
    • Gluten — barley in beer
  • TRUMER PILSNER — trumer brewery, berkeley, CA 4.9% ABV

    Likely dietary flags: Gluten, Vegetarian, Vegan

    See likely dietary sources
    • Gluten — barley in beer
  • FIELDWORK HAZY IPA — fieldwork brewing “galaxy juice”, berkeley, CA 6.8% ABV

    Likely dietary flags: Gluten, Vegetarian, Vegan

    See likely dietary sources
    • Gluten — barley in beer
  • TEPACHE SAZON — guava cider, mexico, 7.0% ABV

    Likely dietary flags: Vegetarian, Vegan

  • BOONT AMBER ALE — anderson valley brewing co., anderson valley, CA 5.8 % ABV

    Likely dietary flags: Gluten, Vegetarian, Vegan

    See likely dietary sources
    • Gluten — barley in beer
  • BREWDOG 'HAZY AF' IPA N/A, BOTTLE

    Likely dietary flags: Gluten, Vegetarian, Vegan

    See likely dietary sources
    • Gluten — barley in IPA

Espresso & Tea

  • EARL GREY

    Likely dietary flags: Vegetarian, Vegan

  • FRESH MINT TISANE

    Likely dietary flags: Vegetarian, Vegan

  • TURKISH 'RIZE' TEA

    Likely dietary flags: Vegetarian, Vegan

  • MACCHIATO

    Likely dietary flags: Dairy, Vegetarian

    See likely dietary sources
    • Dairy — milk
  • CHAMOMILE FLOWERS

    Likely dietary flags: Vegetarian, Vegan

  • ROOIBOS SPICE TEA

    Likely dietary flags: Vegetarian, Vegan

  • GUNPOWDER GREEN

    Likely dietary flags: Vegetarian, Vegan

  • CAPPUCCINO

    Likely dietary flags: Dairy, Vegetarian

    See likely dietary sources
    • Dairy — milk
  • MOORISH MINT

    Likely dietary flags: Vegetarian, Vegan

  • GENMAICHA

    Likely dietary flags: Vegetarian, Vegan

  • CAFE LATTE

    Likely dietary flags: Dairy, Vegetarian

    See likely dietary sources
    • Dairy — milk

*HAPPY HOUR MENU*

  • HUMMUS B'LAMEH — lamb & beef shawarma, hummus, pinenuts, tahini sauce, herbs, bazlama bread

    Likely dietary flags: Gluten, Nuts

    See likely dietary sources
    • Gluten — bazlama bread
    • Nuts — pinenuts
  • CRISPY POTATOES — harissa sauce, parsley

    Likely dietary flags: Vegetarian, Vegan

  • CROQUETTES — chicken & speck ham, quince marmalade, parmesan

    Likely dietary flags: Dairy, Eggs

    See likely dietary sources
    • Dairy — parmesan
    • Eggs — egg in croquette coating
  • BLISTERED PEPPERS — shishito, sea salt

    Likely dietary flags: Vegetarian, Vegan

  • CHICKPEA HUMMUS — tahini, lemon, cumin, olive oil, za'atar flatbread

    Likely dietary flags: Gluten, Vegetarian, Vegan

    See likely dietary sources
    • Gluten — za'atar flatbread
  • CITRUS MARINATED OLIVES — kalamata, picholine, nicoise

    Likely dietary flags: Vegetarian, Vegan

  • SHRIMP SKEWERS — urfa biber aioli, cilantro

    Likely dietary flags: Eggs, Shellfish

    See likely dietary sources
    • Eggs — egg in urfa biber aioli
    • Shellfish — shrimp
  • GOAT CHEESE SPREAD — whipped goat cheese, za'atar flatbread, confit garlic, honey, aleppo

    Likely dietary flags: Dairy, Gluten, Vegetarian

    See likely dietary sources
    • Dairy — goat cheese
    • Gluten — za'atar flatbread
  • SPICED NUTS — walnuts, hazelnuts, pistachio, marcona almonds, aleppo

    Likely dietary flags: Nuts, Vegetarian, Vegan

    See likely dietary sources
    • Nuts — walnuts, hazelnuts, pistachio, almonds

COCKTAILS $13

  • MOROCCAN MINT PUNCH

    Likely dietary flags: Vegetarian, Vegan

  • SPANISH SANGRIA

    Likely dietary flags: Vegetarian, Vegan

  • BARCHA GIN & TONIC

    Likely dietary flags: Vegetarian, Vegan

  • ”TAKE IT EASY” MARGARITA (N/A)

    Likely dietary flags: Vegetarian, Vegan

WINES $12

  • sparkling, white, red, or rosé — $12 glass- $38 carafe; OR N/A Prosecco

    Likely dietary flags: Vegetarian, Vegan

  • N/A Prosecco

    Likely dietary flags: Vegetarian, Vegan

DRAFT BEERS $7

  • TRUMER PILSNER

    Likely dietary flags: Gluten, Vegetarian, Vegan

    See likely dietary sources
    • Gluten — barley in beer
  • FT. POINT VILLAGER IPA

    Likely dietary flags: Gluten, Vegetarian, Vegan

    See likely dietary sources
    • Gluten — barley in beer

Beverages

  • San Benedetto Still

    Likely dietary flags: Vegetarian, Vegan

  • San Benedetto Sparkling

    Likely dietary flags: Vegetarian, Vegan

  • Iced Tea

    Likely dietary flags: Vegetarian, Vegan

  • Lemonade

    Likely dietary flags: Vegetarian, Vegan

  • Arnold Palmer

    Likely dietary flags: Vegetarian, Vegan

  • Q Tonic, Soda Cans

    Likely dietary flags: Vegetarian, Vegan

  • Coke, Diet Coke Cans

    Likely dietary flags: Vegetarian, Vegan

  • Q Ginger Beer

    Likely dietary flags: Vegetarian, Vegan

Cold Mezze

  • Chickpea Hummus — tahini, lemon, cumin, olive oil, za'atar flatbread

    Likely dietary flags: Gluten, Vegetarian, Vegan

    See likely dietary sources
    • Gluten — za'atar flatbread
  • Barcha's Hummus — roasted corn, peppers, harissa yogurt, feta, cilantro

    Likely dietary flags: Dairy, Vegetarian

    See likely dietary sources
    • Dairy — feta, harissa yogurt
  • Fattoush — romaine, seasonal vegetables, pomegranate seeds, cucumber, pita strips, mint, smoked feta, sumac, lemon vinaigrette

    Likely dietary flags: Dairy, Gluten, Vegetarian

    See likely dietary sources
    • Dairy — feta
    • Gluten — pita strips
  • Trio of Spreads — labneh, baba ghanoush, muhammara, bazlama

    Likely dietary flags: Dairy, Gluten, Vegetarian

    See likely dietary sources
    • Dairy — labneh
    • Gluten — bazlama
  • Marinated Olives — kalamata, picholine, nicoise

    Likely dietary flags: Vegetarian, Vegan

  • House Made Pickles — cauliflower, peppers, carrots, cucumber

    Likely dietary flags: Vegetarian, Vegan

  • Heirloom Tomato — sumac vinaigrette, sunflower seed, mizuna

    Likely dietary flags: Vegetarian, Vegan

Warm Mezze

  • Spiced Beef Dumplings — garlic yogurt, chili oil, dried mint

    Likely dietary flags: Dairy, Gluten

    See likely dietary sources
    • Dairy — yogurt
    • Gluten — wheat dumpling wrappers
  • Shrimp Skewer — calabrese salsa, urfa biber aoili, lemon, parsley

    Likely dietary flags: Eggs, Shellfish

    See likely dietary sources
    • Eggs — egg in urfa biber aioli
    • Shellfish — shrimp
  • Halloumi — seared peaches, balsamic syrup, pistachio dukkah, basil

    Likely dietary flags: Dairy, Nuts, Vegetarian

    See likely dietary sources
    • Dairy — halloumi
    • Nuts — pistachio dukkah
  • Spanish Octopus — braised gigantes beans, preserved lemon, dill, chermoula

    Likely dietary flags: Shellfish

    See likely dietary sources
    • Shellfish — octopus
  • Lamb & Beef Kefta — red zhoug, garlic yogurt, green onions

    Likely dietary flags: Dairy

    See likely dietary sources
    • Dairy — yogurt
  • Blistered Peppers — shishito & padron, sea salt

    Likely dietary flags: Vegetarian, Vegan

  • Moroccan Cigars — lamb, mushrooms, gruyere, cinnamon, pistachio, tamarind-mint chutney

    Likely dietary flags: Dairy, Gluten, Nuts

    See likely dietary sources
    • Dairy — gruyere
    • Gluten — phyllo pastry
    • Nuts — pistachio
  • Chicken & Speck Ham Croquettes — quince marmalade, parmesan

    Likely dietary flags: Dairy, Eggs, Gluten

    See likely dietary sources
    • Dairy — parmesan
    • Eggs — egg in croquette coating
    • Gluten — breadcrumbs in croquettes
  • Crispy Falafel — red bell pepper, caper relish, yogurt tahini, sesame

    Likely dietary flags: Dairy, Vegetarian

    See likely dietary sources
    • Dairy — yogurt
  • Bazlama Bread — our za'atar flatbread

    Likely dietary flags: Gluten, Vegetarian, Vegan

    See likely dietary sources
    • Gluten — bazlama flatbread
  • Rosemary Focaccia — gluten free bread

    Likely dietary flags: Vegetarian, Vegan

Entrees

  • Spring Lamb Shank Tagine — radishes, carrots, snap peas, cipollini onion, couscous, gremolata

    Likely dietary flags: Gluten

    See likely dietary sources
    • Gluten — couscous
  • Fattah — pita, fried eggplant, artichoke, shisito, roasted peppers & onions, shakshuka sauce, tahini yogurt, fresh herbs

    Likely dietary flags: Dairy, Gluten, Vegetarian

    See likely dietary sources
    • Dairy — yogurt in tahini yogurt
    • Gluten — pita
  • Chicken Kebab — tahini yogurt, ají panca, mujadara, peperonata, cilantro

    Likely dietary flags: Dairy

    See likely dietary sources
    • Dairy — yogurt in tahini yogurt
  • Persian Tahdig — crispy saffron rice, duck leg, onions, barberries, fried egg, harissa yogurt, herbs

    Likely dietary flags: Dairy, Eggs

    See likely dietary sources
    • Dairy — yogurt in harissa yogurt
    • Eggs — fried egg
  • Steak Kebab — batata harra, tomatoes, roasted red pepper, red zhoug, lavash

    Likely dietary flags: Gluten

    See likely dietary sources
    • Gluten — lavash
  • Spit Roasted Half Lamb Rack — grilled asparagus, mint yogurt, chermoula, lamb jus

    Likely dietary flags: Dairy

    See likely dietary sources
    • Dairy — yogurt

Martinis

  • Lychee — 'renaïs' gin, french lychee liqueur, manzanilla sherry

    Likely dietary flags: Vegetarian, Vegan

  • Espresso — choice of 'cazcanes' reposado tequila or 'ketel one' vodka, espresso, coffee liqueur

    Likely dietary flags: Vegetarian, Vegan

  • Vesper — 'tanqueray' gin, 'ketel one' vodka, lillet blanc

    Likely dietary flags: Vegetarian, Vegan

Classics

  • OAXACAN OLD FASHIONED — 'astral' blanco tequila, mezcal 'agave de cortes', sugar, peychaud & orange bitters

    Likely dietary flags: Vegetarian, Vegan

  • BOULEVARDIER — 'sagamore' rye whiskey, campari, sweet vermouth

    Likely dietary flags: Vegetarian, Vegan

Zero-Proof Cocktails

  • COASTAL SPRITZ — 'pentire' coastal spritz, tonic

    Likely dietary flags: Vegetarian, Vegan

  • TAKE IT EASY MARGARITA — 'pentire' adrift, lime, agave, sea salt

    Likely dietary flags: Vegetarian, Vegan

  • EASTERN FIZZ — 'pentire' seaward, lime, mint, cucumber, club soda

    Likely dietary flags: Vegetarian, Vegan

  • THE PATHWAY — 'the pathfinder' hemp spirit, passionfruit, pineapple, lime

    Likely dietary flags: Vegetarian, Vegan

  • GRAPEFRUIT-HONEY SPRITZ — fresh grapefruit & lemon juice, ginger, honey syrup

    Likely dietary flags: Vegetarian

  • N/A Dry Prosecco 'Villa Sandi' — Refreshing citrus, green apple, acacia blossom, orchard fruit

    Likely dietary flags: Vegetarian, Vegan

  • N/A Sparkling 'Kylie' Rosé — Fresh red berries, lively bubbles and dry finish

    Likely dietary flags: Vegetarian, Vegan

Signatures

  • MARBELLA — french vodka infused with basil, elderflower, pressed grapefruit, lemon

    Likely dietary flags: Vegetarian, Vegan

  • PAMPA — mezcal 'agave de cortes' - jalapeño infused, velvet falernum, pineapple, lime, orgeat

    Likely dietary flags: Nuts, Vegetarian, Vegan

    See likely dietary sources
    • Nuts — almond orgeat
  • SMOKY PERSIAN — 'suntory toki' japanese whisky, persian nectar, sweet vermouth, applewood smoke

    Likely dietary flags: Vegetarian, Vegan

  • BARCHA'S G&T — 'tanqueray rangpur' gin, & tonic, cucumber, lemon, seasonal herbs

    Likely dietary flags: Vegetarian, Vegan

  • SPICED OLD FASHIONED — 'george dickel 8yr' bourbon, madagascar vanilla, cinnamon, orange zest, persian pomegranate reduction, honey, bitters

    Likely dietary flags: Vegetarian

  • SPANISH SANGRIA — spanish merlot, brandy, herbed spanish liqueur, seasonal citrus

    Likely dietary flags: Vegetarian, Vegan

Beers

  • TRUMER PILSNER — trumer brewery, berkeley, CA 4.9% ABV

    Likely dietary flags: Gluten, Vegetarian, Vegan

    See likely dietary sources
    • Gluten — barley in beer
  • FORT POINT VILLAGER IPA — fort point beer co., SF 6.3% ABV

    Likely dietary flags: Gluten, Vegetarian, Vegan

    See likely dietary sources
    • Gluten — barley in beer
  • FIELDWORK HAZY IPA — 'galaxy juice', fieldwork brewing, berkeley, CA 6.8% ABV

    Likely dietary flags: Gluten, Vegetarian, Vegan

    See likely dietary sources
    • Gluten — barley in beer
  • BOONT AMBER ALE — anderson valley brewing, anderson valley, CA 5.8% ABV

    Likely dietary flags: Gluten, Vegetarian, Vegan

    See likely dietary sources
    • Gluten — barley in beer
  • TEPACHE SAZON — guava cider, mexico, 7.0% ABV

    Likely dietary flags: Vegetarian, Vegan

  • BREWDOG "HAZY AF" IPA — N/A. BOTTLE

    Likely dietary flags: Gluten, Vegetarian, Vegan

    See likely dietary sources
    • Gluten — barley in IPA

Sparkling & Rosé

  • BRUT CHAMPAGNE — NV Tattinger, Reims, France. Elegant, granny smith apple, lemon curd, brioche lifted with a clean finish

    Likely dietary flags: Vegetarian, Vegan

  • CAVA SPARKLING ROSÉ — '23 Raventós, Conca Del Riu De Nit, Catalonia Spain. Mineral driven with an elegant profile, green strawberry, wild cherry, white flowers, savory finish

    Likely dietary flags: Vegetarian, Vegan

  • ROSÉ PROVENÇAL OF MOURVÈDRE — '25 Bedrock, "Ode to Lulu" Sonoma, CA. Pretty, crunchy red fruit, lively acidity, dry and savory, refreshing minerality

    Likely dietary flags: Vegetarian, Vegan

White Wines

  • XYNISTERI — '24 Tsiakkas, Troodos Mountains, Cyprus. Mouth-watering citrus, light and crisp with saline-minerality, similar to Albariño

    Likely dietary flags: Vegetarian, Vegan

  • SANCERRE (SAUVIGNON BLANC) — '24 Daniel Crochet, Sancerre, France. Zesty minerality, fresh grapefruit, lemon zest, bright and refreshing

    Likely dietary flags: Vegetarian, Vegan

  • CHENIN BLANC - DRY — '24 Domaine Vigneau-Chevreau 'Cuvée Silex' Vouvray Sec, Loire, France. A dance of ripe citrus and white flowers with flavors of baked apple, asian pear and quince.

    Likely dietary flags: Vegetarian, Vegan

  • CHARDONNAY — '23 Harford Court, 'Four Hearts' Russian River, Sonoma, CA. Golden apples and yellow peaches, lemon curd and crème brûlée. Simply delicious.

    Likely dietary flags: Vegetarian, Vegan

Red Wines

  • GARNATXA / GRENACHE — '23 Can Sumoi, 'Sumoll' Catalonia, Spain. Boysenberries, fresh raspberries and morning dew, anise kissed rhubarb, herbal tannins, lively.

    Likely dietary flags: Vegetarian, Vegan

  • PINOT NOIR — '22 Harford Court, 'Lands Edge', West Sonoma Coast, CA. Wild strawberry, red cherry, tea leaf, rose petal with a savory edge

    Likely dietary flags: Vegetarian, Vegan

  • MONTEPULCIANO — '20 Terraviva, Montepulciano d'Abruzzo, Italy. Juicy wild-cherry, strawberry jam and cardamom, leather and smoke undercurrents.

    Likely dietary flags: Vegetarian, Vegan

  • SANGIOVESE — '22 Le Cinciole, Chianti Classico, Tuscany, Italy. Pomegranate, dark cherry, rose-dust, dried oregano, hints of sage, savory and structured finish

    Likely dietary flags: Vegetarian, Vegan

  • Syrah/Cabernet Sauvignon Blend — '22, Château Musar, 'Musar Jeune', Bekaa Valley, Lebanon. Bold, layered, wild blackberry, cassis, violets, morello cherry, gentle spice and silky tannins.

    Likely dietary flags: Vegetarian, Vegan

About this analysis

Independent AI analysis of the menu Barcha publishes.

MenuIQ is not affiliated with, endorsed by or sponsored by Barcha. Its name is used only to identify it.

Allergen and dietary information is AI-generated and may be incomplete — always confirm with the restaurant.

MenuIQ looks for seven allergens: dairy, eggs, gluten, tree nuts, peanuts, shellfish and soy. It doesn’t flag fish, sesame or other allergens.

We can’t see the kitchen: shared fryers, prep surfaces, cross-contact and recipe changes aren’t reflected. Menus and recipes can vary by location.

For awareness only — not medical advice. Consult your healthcare provider.

Based on static1.squarespace.com

Menu checked October 16, 2026

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Restaurant data includes © OpenStreetMap contributors.

Questions

Is this page run by Barcha?

No. MenuIQ is not affiliated with, endorsed by or sponsored by Barcha. This page is our independent AI analysis of the menu Barcha publishes. If you own Barcha, you can ask us to correct or remove it.

Where does this information come from?

From the menu Barcha publishes (and its allergen guide, when we have one), analyzed by MenuIQ's AI. The page says when the menu was last checked.

Can I rely on it for a food allergy?

Not on its own. It’s a starting point, not a guarantee — always confirm with the restaurant before you order.

What does "fit" mean?

Fit is our estimate based on your selected preferences — always check with the restaurant before ordering. Pick what you avoid and the dishes that don't fit move to "Filtered out".

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