tán By Chef Richard Sandoval
Independent AI menu analysis — not affiliated with tán By Chef Richard Sandoval.
Always ask the restaurant before ordering.
New York · 209 East 49th Street, New York
Menu checked November 2, 2026 · See tán By Chef Richard Sandoval's official menu
Restaurant data for AI & developers · JSON
Includes dishes, dietary flags, evidence sources, coverage limits and update dates.
Searching across restaurants? Explore the API →
What our AI analysis found
- 17 of 24 dishes appear to be dairy-free
- 20 of 24 dishes appear to be egg-free
- 19 of 24 dishes appear to be gluten-free
- 24 of 24 dishes appear to be nut-free
- 24 of 24 dishes appear to be peanut-free
- 20 of 24 dishes appear to be shellfish-free
- 23 of 24 dishes appear to be soy-free
- 7 of 24 dishes appear to be vegetarian
- 1 of 24 dishes appear to be vegan
dinner menu highlights
- tán Ceviche — featuring lobster, shrimp and bay scallop in coconut leche de tigre
Likely dietary flags: Shellfish
See likely dietary sources
- Shellfish — lobster, shrimp, bay scallop
- Lobster Tacos — with black bean purée, chile de árbol sauce and avocado
Likely dietary flags: Shellfish
See likely dietary sources
- Shellfish — lobster
- Tikin-Xic Fish — a whole branzino served with zarandeado adobo and plantain purée
Likely dietary flags: Soy
See likely dietary sources
- Soy — soy sauce in zarandeado adobo
- Short Rib al Carbón — with tomatillo sauce and roasted tomato salsa
- Oaxacan Chocolate Fudge
Likely dietary flags: Dairy, Vegetarian
See likely dietary sources
- Dairy — milk
About this analysis
Independent AI analysis of the menu tán By Chef Richard Sandoval publishes.
MenuIQ is not affiliated with, endorsed by or sponsored by tán By Chef Richard Sandoval. Its name is used only to identify it.
Allergen and dietary information is AI-generated and may be incomplete — always confirm with the restaurant.
MenuIQ looks for seven allergens: dairy, eggs, gluten, tree nuts, peanuts, shellfish and soy. It doesn’t flag fish, sesame or other allergens.
We can’t see the kitchen: shared fryers, prep surfaces, cross-contact and recipe changes aren’t reflected. Menus and recipes can vary by location.
For awareness only — not medical advice. Consult your healthcare provider.
Based on tannewyork.com
Menu checked November 2, 2026
Report a mistake · Own this restaurant? Request a correction or removal
Questions
Is this page run by tán By Chef Richard Sandoval?
No. MenuIQ is not affiliated with, endorsed by or sponsored by tán By Chef Richard Sandoval. This page is our independent AI analysis of the menu tán By Chef Richard Sandoval publishes. If you own tán By Chef Richard Sandoval, you can ask us to correct or remove it.
Where does this information come from?
From the menu tán By Chef Richard Sandoval publishes (and its allergen guide, when we have one), analyzed by MenuIQ's AI. The page says when the menu was last checked.
Can I rely on it for a food allergy?
Not on its own. It’s a starting point, not a guarantee — always confirm with the restaurant before you order.
What does "fit" mean?
Fit is our estimate based on your selected preferences — always check with the restaurant before ordering. Pick what you avoid and the dishes that don't fit move to "Filtered out".